Easy-Bake Cereal Pie Crust

Need to make a dessert but short on ingredients and time? This easy cereal pie crust comes together in minutes with just a few pantry staples and adds a fun crunch to any filling.

**Ingredients:

2 cups cereal (we used Golden Grahams for a S'mores inspired dessert), crushed fine
1/4 cup granulated sugar
1/2 teaspoon ground cinnamon (optional)
6 tablespoons butter, melted
Pinch of salt

Directions:

1. Preheat oven to 350°F.
2. In a bowl, mix crushed cereal, sugar, cinnamon (if using), and salt.
3. Add melted butter and stir until the mixture is evenly coated. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Use the bottom of a glass or measuring cup to pack the crust tightly.
4. Bake for 8–10 minutes or until lightly golden and crisp. Let cool completely before adding your desired filling.